BREAKFAST MENU
Available until 11:30am
THE HASH BENEDICT 17
Two eggs, crispy hash brown, wilted spinach, house-made hollandaise served on toast
THE BENEDICT GFO 18
Smoked bacon, two eggs, wilted spinach, house-made hollandaise served on toast
+ Hash Brown +2
EGGS ON TOAST GFO V 12
Two eggs (your way), served on toast
BACON & EGGS GFO 15
Two eggs (your way) with bacon served on toast
INFUSE BIG BREAKFAST GFO 19.9
Two eggs (your way), bacon, sausage, avocado, grilled tomato, hash brown & wilted spinach, served on toast
BREAKFAST ADD ONS
Eggs (poached, scrambled or fried) 3.5
Bacon 2pcs 4.5
Wilted Spinach 3
Sausage 3.5
Grilled Tomato 2.5
Avocado 3.5
Hash Brown 2
Gluten Free Bread 1
ALL DAY MENU
8.30am – 1.30pm Tuesday to Friday, 8.30am – 1pm Saturday
AVOCADO DELIGHT GFO V 17
House-made basil pesto, avocado, feta, puffed
quinoa & grape tomato, served on toast with
a side of kale chips
CHICKEN & MUSHROOM GRATIN GFO VO 18
Chicken, mushroom & cauliflower in a creamy & rich spinach & onion sauce. Topped with mozzarella & served with toast
CRISPY KOREAN CHICKEN BURGER 18
Battered chicken, lettuce, pickles, tomato, cheddar cheese with your choice of sauce. Choose between spicy Korean chilli or garlic aioli. Served on a soft brioche bun with a side of chips
+ Hash Brown +2
THAI PORK RICE BOWL 18
Special sweet soy marinade pork mince with garlic chilli paste & baby spinach, served with a ‘sunny side up’ egg on jasmine rice
BASIL PESTO PASTA SALAD V 17
House-made nutty basil pesto, spaghettini, bocconcini, baby cherry tomatoes, spinach & rocket, topped with parmesan cheese & lemon dressing
BACON STEAK RISOTTO 19
Grilled bacon steak, triple mixed healthy rice, creamy tomato sauce, onion & carrot. Served with parmesan & seaweed chips.
CHICKEN & AVOCADO SALAD GFO 17
Lemon infused chicken, avocado, cos lettuce, rocket, baby spinach & seasonal fruit. Sprinkled with ginger crumble, puffed quinoa & red wine vinaigrette
B.L.A.T GFO 17
Grilled bacon, avocado, tomato, lettuce, spinach & special mayo on toast, served with chips
CREME BRULEE FRENCH TOAST* 19
French toast topped with bacon, cream cheese, mandarin & apple chips served with banana, seasonal fruit & pistachio, drizzled with maple syrup
SOMETHING SMALL
KIDS MILKSHAKE 4
Strawberry, Chocolate, Vanilla,
Caramel, Spearmint
BABYCCINO 0.5
CHIPS – REGULAR 6
CHIPS – FAMILY 9
NUGGETS & CHIPS 6
Four chicken nuggets, potato gems & crunchy chips
KATE’S DUMPLINGS (5PCS)* 10
Chicken & cream cheese dumplings, served on a bed of cos lettuce & house-made dressing
TOAST GFO V 7
Fruit toast or sourdough, served with butter & your choice of spread
* STAFF PICK GFO – GLUTEN FREE OPTION (+1) V – VEGETARIAN VO – VEGETARIAN OPTION
Please advise us if you have any allergies, as some of our dishes contain nuts, egg, etc. When ordering gluten free options, there may be traces of gluten due to our kitchen using ingredients that contain gluten.
Come see our cabinet for more breakfast & lunch options.