THE HASH BENEDICT    17
Two eggs, crispy hash brown, wilted spinach, house-made hollandaise served on toast

THE BENEDICT   GFO   18
Smoked bacon, two eggs, wilted spinach, house-made hollandaise served on toast
    + Hash Brown          +2

EGGS ON TOAST    GFO  V   12
Two eggs (your way), served on toast

BACON & EGGS    GFO   15
Two eggs (your way) with bacon served on toast

INFUSE BIG BREAKFAST    GFO   19.9
Two eggs (your way), bacon, sausage, avocado, grilled tomato, hash brown & wilted spinach, served on toast

BREAKFAST ADD ONS
Eggs (poached, scrambled or fried)    3.5
Bacon 2pcs    4.5
Wilted Spinach    3
Sausage    3.5
Grilled Tomato    2.5
Avocado    3.5
Hash Brown    2
Gluten Free Bread    1

AVOCADO DELIGHT    GFO  V    17
House-made basil pesto, avocado, feta, puffed
quinoa & grape tomato, served on toast with
a side of kale chips

CHICKEN & MUSHROOM GRATIN GFO VO  18
Chicken, mushroom & cauliflower in a creamy & rich spinach & onion sauce. Topped with mozzarella & served with toast

CRISPY KOREAN CHICKEN BURGER    18
Battered chicken, lettuce, pickles, tomato, cheddar cheese with your choice of sauce. Choose between spicy Korean chilli or garlic aioli. Served on a soft brioche bun with a side of chips
    + Hash Brown          +2

THAI PORK RICE BOWL    18
Special sweet soy marinade pork mince with garlic chilli paste & baby spinach, served with a ‘sunny side up’ egg on jasmine rice

BASIL PESTO PASTA SALAD    V    17
House-made nutty basil pesto, spaghettini, bocconcini, baby cherry tomatoes, spinach & rocket, topped with parmesan cheese & lemon dressing

BACON STEAK RISOTTO    19
Grilled bacon steak, triple mixed healthy rice, creamy tomato sauce, onion & carrot. Served with parmesan & seaweed chips.

CHICKEN & AVOCADO SALAD    GFO    17
Lemon infused chicken, avocado, cos lettuce, rocket, baby spinach & seasonal fruit. Sprinkled with ginger crumble, puffed quinoa & red wine vinaigrette

B.L.A.T    GFO    17
Grilled bacon, avocado, tomato, lettuce, spinach & special mayo on toast, served with chips

CREME BRULEE FRENCH TOAST*    19
French toast topped with bacon, cream cheese, mandarin & apple chips served with banana, seasonal fruit & pistachio, drizzled with maple syrup

KIDS MILKSHAKE        4
      Strawberry, Chocolate, Vanilla,
      Caramel, Spearmint

BABYCCINO    0.5

CHIPS – REGULAR    6

CHIPS – FAMILY    9

NUGGETS & CHIPS    6
Four chicken nuggets, potato gems & crunchy chips

KATE’S DUMPLINGS (5PCS)*    10
Chicken & cream cheese dumplings, served on a bed of cos lettuce & house-made dressing

TOAST    GFO  V   7
Fruit toast or sourdough, served with butter & your choice of spread